Tell us when to expect you
The concierge desk answers within the hour, every day until four in the morning. For tonight’s tables, phone is fastest; for anything larger, the form below reaches the right person directly.
Choose your corner of the house
Three steps: pick the zone, set the evening, leave your details. The concierge confirms within the hour.
Selected: Chef’s counter
Southbank, two minutes from the river
Opposite the Crown promenade — valet in the laneway, trams on Clarendon Street, and the river berth for arrivals by water.
Valet & parking
Laneway valet from 17:30 · secure self-park beneath the building · salon guests use the private lift.
Trams & trains
Routes 12, 96, 109 stop on Clarendon Street — two minutes’ walk. Southern Cross station is ten.
By water
Our Southbank berth takes private transfers — see concierge & transfers.
The lookbook, side by side
Unsure what the evening calls for? The stylist’s two rails — flip between them.
For gentlemen
- Dinner jacket or dark tailored suit
- Leather dress shoes — the salon notices
- Bow tie optional after 22:00, welcome always
For everyone else
- Evening gown, cocktail dress or tailored suiting
- Heels or dress flats — the floors are kind
- Statement jewellery suits the salon lighting
Caught unprepared? The host desk lends pressed jackets, shawls and evening accessories — discreetly, and without charge.
Open-air, over the city
The rooftop terrace seats thirty-two and keeps its own card table for warm nights. Weather closes it rarely — Melbourne permitting.
Terrace tables carry a $40 per-guest deposit, fully credited to your evening.
While you dine
Burlesque interludes and jazz sets paced between courses — the lounge program this month.
The right desk for the job
One address, several desks — send your note to the one that can act on it fastest.
Reservations
Tables, sittings, brunch — [email protected]
Salon & suites
Private rooms, limits, staffing — via the concierge desk.
Events
Venue hire and galas — see event hosting.
Press
Media enquiries and the media kit — via email, marked “Press”.